Tag Archives: Genetically modified food

You Still have time to hire a babysitter

Scientists sound alarm about GMO ‘madness’ tonight
Live in Vancouver 7PM, November 19/13

Concerned Canadians – eager for accurate information about Genetically Engineered (GE) foods – are rallying in large numbers behind two distinguished scientists who have undertaken an urgent, whirlwind national tour to share their knowledge about grave threats to human health and food security.

Dr. Thierry Vrain, a retired soil biologist and genetic engineer, former head of research and designated spokesperson to assure the public of the safety of genetically modified food, is now speaking out against GE technology after a 30-year career with Agriculture Canada. Dr. Shiv Chopra, a former Health Canada scientist for 35 years was fired after going public with concerns about potential human health risks associated with bovine growth hormone. His book, Corrupt to the Core: Memoirs of a Health Canada Whistleblower, is an international best seller.

They will be speaking this evening 7:00 PM (November 19) in Vancouver as momentum rapidly builds into an unstoppable grassroots movement demanding the immediate attention of elected officials, corporate executives and federal agencies.

“Meetings have been packed with a cross-section of the Canadian public who are justified in having very serious questions and not trusting or believing what they are being told,” says Vrain, who has spoken five times on Vancouver Island since November 14, utilizing an avalanche of recent independent scientific studies from Europe, where genetically modified foods have been banned.

“I am informing them that 80% of the food we now eat contains herbicides – including Monsanto’s Roundup – which are also antibiotics. There are traces of these toxins in all our bodies, doing damage to our gut, a slow, insidious process.

“It is highly probable that genetically engineered food contains toxic proteins and we simply do not understand how these fundamental units of life work, not even after the Genome Project, and most certainly in North America, where research is compromised by corporate funding” he reports.

“We must stop GE foods immediately and check this out thoroughly. To do anything else is absolute madness,” Vrain adds.

He and Chopra are motivated solely by their growing mutual concern. Twenty-eight events are scheduled for the western tour, and more being confirmed for the eastern tour (scheduled for January-February 2014).This is rapidly becoming a major issue and news story. Genetically Engineered (GE) Foods and Human Health, takes place in Vancouver, at the Canadian Memorial United Church at 15th and Burrard. Ample time is allotted for questions; donations accepted. Doors open 6:30, event starts 7:00 PM.

Next local stops on cross Canada tour: The speakers will be in Squamish, Nov. 20, at UBC the following afternoon (2 to 4PM,) in Coquitlam (Douglas College) Nov. 21, in Langley following evening Nov 22, returning to Vancouver, Saturday for workshop Nov. 23 at the Unitarian Church of Vancouver (949 West 49th Ave) 2:30 pm. See event map for rest of BC and Alberta.

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For more information visit: http://gefreebc.wordpress.com and Common Ground

magazine,www.commonground.ca.  Joseph 778 707 0631 cell

My 7 year old vs GMOs

They say that at 7 years old, we humanoids commence the age of reason.

This is most certainly true of my youngest child, who turned seven this summer.

As we are at the end of Non GMO month, I thought I would share with y’all a funny incident that happened at the grocery store.  Funny haha and funny weird.  Funny embarrassing…   In the week following her revelation that GMOs cause cancer in rats I happened to take my 7 year-old daughter shopping.   As we walked up and down the aisles, she didn’t ask me about buying non-organic candy.  Nope. I was impressed. She passed by those non organic, GMO-laden cereals, bars, and cookies with resolve, without tugging at my sleeve.  For the first time, I wasn’t begged at either vociferously or silently with puppy-dog eyes.  As we made our way to the check-out, I caught a few wistful glances for those conveniently-placed impulse treats that this mom ain’t buying.

DSC_0829“Mom?” she asked as we were putting our groceries on the conveyor belt, “Can we make garlic bread tonight?”  Wow.  This was a promising development. Not sweets!  But I hummed and hawed.  I saw that there was no organic baguette left….  But as she had been so well-behaved, I was feeling inclined to reward her.  (Plus she was asking politely.) My hesitation was that although she wasn’t asking for sugar, at the same time the bread wasn’t organic.   Now wheat isn’t necessarily GMO but it was found contaminated in Oregon.  But even if it were certified GMO free, not being organically produced, wheat is sprayed with toxins such as desiccants.  Again not being labelled, well…. who knows?

As I deliberated with myself she was looking at me, time-ticking, people tapping their toes behind us in line…. I thought about it. I do allow her to eat Pizza at school.  That being one of many exceptions to the rule.  Why not make her fresh garlic bread? Garlic from our garden, fresh organic butter?  “Sure. But you have to get it quick because these lovely folks are waiting.”  I smiled at the lovely folks.

Off she dashed off to the baguettes (it’s a small store) and came back breathless wielding her trophy.

“Happy?”

She nodded enthusiastically grinning ear to ear.

I gave a half-smile. But – I could see little wheels turning in her perplexed face.

“Mom?” she asked, “Does the baguette contain GMOs?”

I sighed, nodded and shrugged.  “Why do you think that I didn’t want you to have it?”

She seized the baguette and violently pushed it aside, indignation heaving her little frame.

“WHAT??!! ,” she yelled for all those lovely folks to hear, “D’YOU WANNA GIMME CANCER!!!?”

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Talk about absorbing things.

These are situations I didn’t face with my older daughter when she turned ‘the age of reason.”  Why?  Because we were living in Italy, where GMOs are labelled.  In parts of Europe they even have mandatory labelling of toxic pesticides.  64 countries have mandatory labelling of GMOs.  Canada and the US are the only two developed nations without mandatory GMO labelling laws.  A non-profit organization exists  in N. America called the Non-GMO project, of which Nature’s Path was a Founding Member.  But it is voluntary.  Food can contain other agricultural toxins and residues which are harmful to kids and adults alike can still be Non-GMO verified because they don’t have GMOs.  The Certified Organic seal, on the other hand has both zero tolerance for GMOs plus it is grown sustainably.  So when your food is Certified Organic and Non-GMO project verified, you can be truly confident in feeding it to your kids.

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Certified Organic is the best we have apart from growing your own food.  To truly help your children grasp the everyday miracle of life, why don’t you try your hand at gardening?  If you weren’t fortunate enough to grow up with an organic gardener, there are plenty of people and organizations out there willing to lend you helping hand!  Partake in the symphony of the soil, earthworms wriggling in the healthy compost, drip lines and succulent home-grown berries. In my home, after much trial and error (after moving continents), we are just at the tail end of our Fall crop of golden raspberries.  We have plucked green tomatoes, ripening on the window sill in the kitchen, plus our year’s supply of garlic stored away.  To quote LA’s Gangsta Gardener, “Kids who grow Kale, eat Kale”.  You may wish to try a weekly box of produce from your local farm.  Many of them deliver right  to your door.  We started that when I was pregnant with my first child.

What parent doesn’t want to give their child the best chance for a healthy life?  The learning process may involve an embarrassing incident or two along the way. Such as at the grocery store now and again…  But this is the stuff which family legends are made of!  As Non–GMO month comes to a close, may we all choose systems that replenish the soil, support Biodiversity, and provide us with safe, healthy food.

Let us all make history together and make every month Non-GMO month!

(Note the tee-shirts are from Seedling kids.  Please see my post  https://thedeepersideblog.com/2013/10/03/style-diet-shot-seedling-kids/ for more info about this great little company)

GMO Mini Summit

The truth will set you free.

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If you want to know more of the truths of GMOs, please take some time between the 25 – 27 (starting this coming Friday) to follow GMO Mini-Summit. http://gmosummit.org/  It’s free and you can tune in on the internet or by phone.  It will be hosted by best-selling authors Jeffrey Smith and John and Ocean Robbins.

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Please tune in and have your loved ones tune in.  This comes from a concerned place of love for you and the planet.  This comes from a desire to educate.  This comes from all that is good and true and just.  This comes from all that is light.

LA GMO Free

Is LA going to follow in BC’s Footsteps and declare itself GMO free?  Given that the urban vote was overwhelmingly for labelling, it is just a matter of time!  My brother Arjan, who is this morning teaching city kids about organic gardening has great faith in the urban gardening revolution.  LA councillors Koretz and O’Farrell are presenting a motion to LA council this morning.  They are also giving a press conference beforehand.  Speakers include Nisha Vida, whom I met in LA last month. (See post: GMO OMG LA Premiere.) Please click on the link below to know more about LA GMO Free and read the press release.

LA GMO Free

I’m so excited about this!  This is hot on the heels of Washington’s impending vote to label GMOs (Vote YES on 522) and the encouraging news from Kauai and Hawaii whose councils have voted just this week to restrict and declare pesticide use in GMO production.  Mahalo to Hawaii.  I see the positive vibes travel through the waters, waves and droplets.  They carry hope and tropical sunshine.  They carry the gentle Hawaii breeze, the thunderous force of 100 foot waves, the hopes and dreams of a better world.

Isha’s Frustration

Isha is my seven-year old hellion.

Once she realized that GMOs caused cancers in rats, she wasn’t having them.  See my post Isha’s Epiphany https://thedeepersideblog.com/2013/09/16/ishas-epiphany-2/

However, Isha is exploring the depth of conflicting emotions.  Wanting something that is harmful.  Because it tastes good.  And she’s taking it out on me.  Like today.  She picked up a handful of individually wrapped mints at Harbour Air’s counter.  They are in a bowl for the taking.  I think she grabbed as many as she could stuff in her little fist.  I was busy checking in and I didn’t see her although I did notice that she was eyeing them.

While on the float plane, she banged me on my back (I was in the seat in front of her).  It was noisy on the twin engine 15 seater plane; I was wearing my earplugs.  I had to take out said earplugs to understand.  She also had to take out her earplugs.  She yelled over the noise of the engine, could she eat the mint?  I was kind of impressed that she would ask me.  But I was annoyed at the same time.  Because she knows what my answer would be.  Man it’s hard for this mother to be patient.  I shrugged and made a face indicating my position on the matter.  I told her that it was up to her.  She pretended not to understand  She tapped on my back and asked me again. She knew instinctively it was wrong for her body to eat the candy.  But she asked me over and over.  Finally I spelled it out for her “Look Isha,” I said with a modicum of exasperation,  “You know that the sugar isn’t organic.  You know that it’s bad for you.  That the sugar rots your teeth. You know that the sugar has GMOs.  You know that GMOs cause cancer.  If you want to eat it, you should know better.  Why are you asking me?”

She growled at me and threw that candy at my head.

And immediately hid her face in shame, in frustration.

“You made me feel bad,” she sobbed.

I leaned across the awkward tight space (any of you ever flown in a full Twin Otter?) and rubbed her back til she calmed down.

It’s not my fault that GMOs are allowed here in Canada, unlabelled.  It’s not her fault.  It’s not the fault of Harbour Air who are offering slow-acting poisons.  Gleefully and proudly.  How should they know differently?  Poor Isha.  Poor moms.  How can anyone know what they’re eating if it’s not labelled?  It’s not fair.
girl guides

Girl guides petitions cookie makers to remove GMOs from their ingredients.  Sign it here!

http://www.change.org/en-CA/petitions/girl-guides-of-canada-take-all-gmo-ingredients-out-of-girl-guide-cookies

The same corporations who oppose labelling here in N. America were forced to label in 64 other countries including Europe China and Russia.  They are blocking efforts in Washington State as I write this.  Biotech companies and the Grocery Manufacturers Association have put in over 17 million dollars to block GMO labelling.  This is the most amount of money ever poured into a political campaign by out of state corporations.  They are trying to drown out the truth with deceptive and false advertising.  They won’t.

Because the truth is spreading like wildfire.  Mexico just yesterday banned GMO corn!   It’s just a matter of time til everybody understands that GMOs are untested, use more pesticides and herbicides, are outperformed in the long-run by organic, and are unethical.

To contribute to Washington’s YES on 522 campaign to label GMOs – who can oppose the right to know – apart from unethical corporations?  The vote is November 5th.  Visit http://yeson522.com There are many ways you can contribute!

The March


I was so stoked to see so many marchers in Victoria today!

Unfortunately I was only able to stay for a short time. But in that brief time, we marched as if our lives depended on it.  And they do!  Wanting to spread a positive message, our signs read We Didn’t Grow Up Eating GMOs.  Why Should You? Our Grandmas Didn’t Grow Up Eating GMOs.  Why should We?  Misty and I were dressed like our glamorous grannies in 1950s garb with our signs held up by Wooden Kitchen Spoons.

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With Rachel, fellow fighter for food democracy.  DSC_0305 DSC_0322 DSC_0324 DSC_0326

 

March for our Food

“Things do not happen. Things are made to happen.”
– JFK

I passionately encourage everyone everywhere to march tomorrow in the world’s second March Against Monsanto.  It’s being held in every major city in the world on October 12th.

Here is Dr Vandana Shiva explaining why we should March.

Although Monsanto is perhaps the least ethical of the corporations, they are not the only ones legally hijacking our food supply.  6 companies are in control here: Dow, Sygenta, Dupont, Bayer Crop Science, Basf  are just as culpable.  Between them, they control the global seed, pesticide and agricultural biotechnology markets.  This is not science fiction.  This is not a conspiracy theory.

“What you are seeing is not just a consolidation of seed companies, it’s really a consolidation of the entire food chain.” —Robert Fraley, co-president of Monsanto’s agricultural sector

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This should have violated every anti-trust piece of legislation known to the courts.   Like monocrop agriculture is wrong, so are a handful of companies consolidating the food chain.   They say they are feeding the world.  Owning and poisoning the food supply doesn’t equate to feeding the world.  GMOs are not proven safe for human consumption.   They were released into our food supply after 3 month long rat studies.  Rats live 2 years!  The theory is that they use fewer pesticides.  The reality is that they use more pesticides than before.  The theory is that they give more nutrition.  The reality is that these are all just dreams and not one nutritionally enhanced food is commercially available.  As people wake up to this reality, they are outraged.


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March for our Food.

March for the Bees who are beeing destroyed by neonicontinoid pesticides.  (Neonicotinoids are a common coating on GMO seeds)

March for justice for the 284 000 Farmers in India who have been driven to suicide.

March for biodiversity.

March for the system of farming that works: ORGANIC.  In side by side comparison studies Organic yields equal GMO yields over the long run.  In times of drought, Organic yields are greater than GMOs.  Without poisoning the Earth.

I’m leaving you with this image: Monarch butterflies flutter, Bees Buzz, Insects abound, Our rivers run clean.  Air is pure.  This all is possible if we grow organically. Listen to the Earth.  Respect her creatures.  Respect each other.   As Grandpa Rupert said,

“Always Leave the soil better than when you found it.”